The winner of the perfect feminine Asian chef in 2024, Pitchaya ‘Pam’ Sotontornynakij is the proprietor of A Star Michin Single for PogongA love of affection in Chinatown, the place he extracts the Thai-Cinese inheritance for inspiration. His newest feat, Khao Sarn Sek, reinvents the Thai staples in a daring method, contemporary, methods through which he calls a “love letter to genuine Thai delicacies”.
Chicken noodles Sai Nam Phueng
“This nostalgic level was my level of reference since childhood. Their dry tagliatelle with stewed rooster wings are served completely tender and the soup on the facet, gentle however wealthy in taste, completes the comforting expertise. It is the kind of place the place every chew seems like a hug from dwelling. “
392/20, Sukhumvit 20, Khlong Toi, Bangkok 10110
Rungrueang pork noodles
“The noodles tom yum with chopped pork listed here are later. The spicy and spicy broth is completely balanced with the pop of umami and noodles al dente bind every thing collectively. It is a fast and passable meal that gives an outburst of taste in each spoon. “
10/3 Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok,
Jay Fai
